Hospitality Financial Consulting in Barcelona
Directory of hospitality financial consulting consultants in Barcelona. 29 verified professionals specialized in financial for restaurants, hotels and hospitality businesses in Barcelona and Catalonia.
In Barcelona, a competitive hospitality market with high operating costs, financial consulting is essential for the survival and growth of businesses. From cost optimization and cash flow management to financial planning and fundraising, financial consulting helps Barcelona's restaurants, bars, and hotels make informed decisions and maximize their profitability. With the pressure of rents and competition, sound financial management is crucial for long-term success in Barcelona's vibrant gastronomic scene.
29 financial consultants in Barcelona
ChefBusiness Gastronomic Consulting
Madrid · +4 areas Consulting agency
Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.
John Guerrero — Gastronomy & AI Consultant
Madrid · +3 areas Independent consultant
Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.
AIChef.pro — AI Suite for Gastronomy
Madrid · +1 areas Consulting agency
55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.
Foodtoring
Barcelona · +3 areas Consulting agency
Bar consulting and cocktail consultancy for bars and restaurants. Cocktail menu design and bar staff training from €650.
Slow & Low Consulting
Barcelona Consulting agency
If you are an entrepreneur, businessman or investor and you have decided to dedicate yourself to Hospitality, Restaurant and Tourism projects, we help you make it a reality.
Gurugú Consultoría
Barcelona Consulting agency
We transform ideas into memorable gastronomic experiences. We help restaurants, hotels, and gastronomic businesses differentiate themselves and maximize their profitability. Gastrobar consultancy in Barcelona.
Roger Carvalho
Barcelona Independent consultant
Gastronomic Consulting and Advice for restaurants, bars and hotels in Barcelona. We help you with costing, menus and letters., An easy and accessible w
Sergi Sanz
Barcelona Independent consultant
Sergi Sanz | We improve your culinary proposal, optimize costs and make your business profitable with an expert gastronomic advisor. Contact me!
AYG Asesores
Barcelona Consulting agency
Desk specialized in bars, restaurants, and hotels. HORECA consulting in Barcelona with expert tax, labor, and accounting professionals with extensive experience.
JAC Consulting
Barcelona Consulting agency
JAC Consulting offers specialized labor consulting for the hospitality industry. We help you manage your team effectively. Discover how JA
AFS Consultant
Barcelona Consulting agency
AFS Consultant offers strategic consulting in hospitality, optimizing profitability, restaurant processes, and the creation of unique gastronomic concepts.
Actual Cash
Barcelona Consulting agency
Less costs, more excellence. We boost your business so you can focus on the quality of your service and your gastronomy. Restaurant consulting since 2006.
Gabinete Gestor
Barcelona Consulting agency
Financial, tax, labor, and legal advice for hospitality businesses. Outsourcing, training, and human resources services. Activity licenses and ape
MLT Asesores
Barcelona Consulting agency
Comprehensive consulting for hospitality businesses. Legal, tax, and labor advice. We help you with activity licenses and bar transfers.
Mucho Mejor Gastronomía
Barcelona Consulting agency
Consulting for restaurants already in operation: optimize costs, improve processes, and increase profitability with experts in hospitality management.
Born to Cook Barcelona
Barcelona Consulting agency
Gastronomic consulting specialized in hospitality: conceptualization, business plans, menus, and training for restaurants and venues.
AQULINARY
Barcelona Consulting agency
Restaurant and hospitality consultancy in Barcelona: menu engineering, recipe costing, staffing and rotas, suppliers and the AQsoft kitchen software.
Horeca Solutions
Barcelona · +1 areas Consulting agency
Consultoría barcelonesa experta en soluciones integrales para el sector HORECA con más de 15 años de trayectoria.
Oliva Consulting
Madrid · +4 areas Consulting agency
Gastronomy consulting firm based in Madrid, serving all of Spain. Profitability, cost control and openings.
Tamara Viñas — Pastelería Para Todos · Consultoría de Pastelería
Algeciras · +3 areas Independent consultant
Business consultancy for pastry shops in Spain. Tamara Viñas, Le Cordon Bleu Madrid. Strategic sessions and full projects from €250/hour.
Essencia Wine — Consultoría de Vinos para Vinotecas y Restaurantes
San Sebastián · +1 areas Consulting agency
Wine consultancy for wine bars, vinotecas and restaurants. 10+ years. Wine list, sommelier training and food pairing.
RIMA Consulting
Alicante · +5 areas Consulting agency
Gastronomy consulting firm based in Alicante with nationwide coverage in Spain. Specialists in restaurant openings and profitability.
A&G Consulting
Valencia · +1 areas Consulting agency
International Food & Beverage consulting for hotels and restaurants. Menu engineering, cost control, operations and profitability.
El Método 360
Madrid · +1 areas Consulting agency
Hospitality consulting for restaurants, bars and groups, based in Madrid: profitability, food cost, menu and pricing, kitchen and front-of-house operations, team and local marketing. Free 360 Diagnosis.
Mordisco Gastronomic Consulting
Santander · +2 areas Consulting agency
Cost and profitability consulting for restaurants in Cantabria. Auditing and management control. Consultancy for seafood restaurants on the Cantabrian coast.
Cake School & Co.
Málaga · +2 areas Independent consultant
Consulting for pastry shops, bakeries and pastry schools in Málaga: openings, workspace design, costing, team training and AI applied to pastry.
Vision4Pax — Manccini Consultores España S.L.
Palma de Mallorca · +2 areas Consulting agency
Hotel management and operations consulting in Palma de Mallorca: quality management system audits, process reengineering, in-house control apps, training and profitability.
Antonio Rodríguez Parada — Asesor de Hostelería y Hospitality
Andorra la Vella · +2 areas Independent consultant
Hospitality and F&B advisor in Andorra la Vella: restaurant and hotel audits, interim F&B management, front of house, teams and cost control. Twenty years running F&B in Andorra.
SAMDIA
Málaga · +1 areas Independent consultant
Restaurant and hospitality consulting in Málaga: an on-site business diagnosis, implementation of inventory, recipe costing and processes, and a review of the numbers every two weeks.
SM HostelGestión
Valencia · +2 areas Consulting agency
Full-service hospitality consulting in Valencia: profitability and cost control, menu advisory and menu engineering, gastro-marketing, teams and restaurant openings.
What does hospitality financial consulting include in Barcelona
A financial professional in Barcelona offers services tailored to the hospitality landscape of Catalonia. Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.. Their knowledge of the local Barcelona market enables solutions that account for competition, available suppliers, seasonality and customer profiles in the area.
Whether you are looking for a consulting agency with a multidisciplinary team or an independent consultant with deep specialization, in Barcelona you will find professionals with proven experience. Compare profiles, review track records and request proposals before making a decision.
Frequently asked questions
How many hospitality financial consulting professionals are there in Barcelona?
There are currently 29 verified professionals specialized in hospitality financial consulting in Barcelona. Additionally, 96 other gastronomic consultants operate in the city with different specialties.
How much does a financial consultant cost in Barcelona?
Financial consulting prices in Barcelona vary depending on project scope. One-off services from 500 EUR, comprehensive projects between 3,000 and 15,000 EUR, and monthly advisory from 300 EUR/month.
How to choose a financial consultant in Barcelona?
Verify their experience in financial, ask for references from similar projects in Catalonia, compare at least 3 proposals and confirm they know the local Barcelona market.
29 consultants in Barcelona
Compare profiles and contact verified financial professionals directly.
View all in Barcelona Financial across SpainOther gastronomic consultants in Barcelona
John Guerrero — Gastronomy & AI Consultant
Madrid · +3 areas Independent consultant
Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.
Ricaz Reformas y Servicios
Madrid · +1 areas Consulting agency
Empresa de reformas integrales con línea especializada en hostelería para bares y restaurantes.
Mixing the World — Umberto Cantele · Consultoría de Coctelería
Barcelona · +4 areas Consulting agency
Cocktail bar consultancy in Barcelona. Umberto Cantele, ex-Paradiso/Alquímico. Cocktail menu design and bartender training.
Bartending Lab — Gonzalo Bedoya · Consultoría de Bar
Barcelona · +3 areas Consulting agency
Cocktail agency in Barcelona. Gonzalo Bedoya, 50+ bars advised with +15-25% margin. Bar audit and bartender training.
Eric Ortuño — L'Atelier Barcelona · Pastelería de Referencia
Barcelona · +2 areas Consulting agency
Reference pastry school and workshop in Barcelona. Eric Ortuño, ex-Fairmont, ex-Hofmann. Professional pastry training.
Suc Suc Wine — Sommeliers y Consultoría para Vinotecas
Barcelona · +3 areas Consulting agency
Wine bar and wine cellar consultancy in Barcelona. Suc Suc Wine, natural wine sommeliers. Wine lists, sourcing and training.
Hospitality Financial Consulting in other cities
Timlup.pro
Operational Checklists for Hospitality
Standardize opening, closing, HACCP and station tasks. Unlimited users, push notifications. From 29€/month per location.
AIChef.pro
Artificial Intelligence Applied to Professional Gastronomy
AI for Gastronomic Consultants. Food costing, technical sheets, menu engineering and specialized AI agents.
Miselup Miselup.pro
Food Costing That Scales Itself
Food costing, technical sheets and cost software for professional kitchens. FEFO inventory, P&L and HACCP included.