Professional profile
Less costs, more excellence. We boost your business so you can focus on the quality of your service and your gastronomy. Restaurant consulting since 2006.
What they offer
General Gastronomic Consulting
Consultants specialized in restaurant openings, concept development, menu design, operations and comprehensive management of gastronomic businesses.
Hotel F&B Consulting
Experts in Food & Beverage departments for hotel chains, room service, banquets, hotel restaurants and gastronomic experiences.
Hospitality Financial Consulting
Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.
Franchise & Expansion Consulting
Concept replicability, operational manuals, growth strategies and hospitality franchise development.
Technology & AI Consulting
Digitalization, automation, AI tools, POS systems, digital management and technological transformation in hospitality.
Food Safety & HACCP Consulting
Health regulations, hygiene audits, certifications, HACCP plans and regulatory compliance in food service.
Tell us about your project
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