Independent gastronomic consultants
29 independent gastronomic consultants and freelance hospitality advisors in Spain. Individual professionals with specialized expertise.
ChefBusiness Gastronomic Consulting
Madrid · +4 areas Consulting agency
Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.
John Guerrero — Gastronomy & AI Consultant
Madrid · +3 areas Independent consultant
Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.
AIChef.pro — AI Suite for Gastronomy
Madrid · +1 areas Consulting agency
55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.
José Roldán Triviño — Consultor de Panadería y Pastelería
España · +4 areas Independent consultant
Global bakery and pastry consultant. World Baker 2025, World Champion 2023. Bakery workshop advisory in 15+ countries.
Florindo Fierro — La Escuela de Molinos · Maestro Panadero y Asesor
Zamora · +2 areas Independent consultant
Master baker and bakery workshop advisor in Spain. La Escuela de Molinos (Zamora). Bread consultant for El Paraguas, Amazónico, Ten Con Ten.
Luis Inchaurraga — House of Mixology · Consultor de Coctelería
Madrid · +3 areas Independent consultant
Cocktail consultant in Madrid. Luis Inchaurraga, World Class 2021 winner. House of Mixology school and signature cocktail menus.
Takeko Sushi Omakase — Mayuri Kobayashi · Consultoría Sushi
Estepona · +3 areas Independent consultant
Sushi consulting and training in Spain. Mayuri Kobayashi, first certified Japanese sushiwoman. Edomae technique and professional omakase.
Tamara Viñas — Pastelería Para Todos · Consultoría de Pastelería
Algeciras · +3 areas Independent consultant
Business consultancy for pastry shops in Spain. Tamara Viñas, Le Cordon Bleu Madrid. Strategic sessions and full projects from €250/hour.
Manuel Salguero
Malaga · +2 areas Independent consultant
Hospitality consulting in Costa del Sol and Madrid. Profitability, franchises and marketing. Beach bar consultancy on the Costa del Sol.
Cristóbal Agüera — Heladero Artesano y Consultor
Málaga · +2 areas Independent consultant
Artisan ice cream master in Málaga. 1:1 ice cream shop consultancy with metrics: -45% waste, +30% shelf life.
Pizza Massi — Massimiliano Crocetti
Internacional · +2 areas Independent consultant
Italian pizzeria consultant with 36+ years. Pizzeria openings and optimization across Spain and Europe in 90 days.
Actitud Gastronómica
Lugo · +2 areas Independent consultant
Independent gastronomy advisor based in Lugo, serving restaurants across Galicia.
Chef Ejecutivo
Madrid Independent consultant
Chef Ejecutivo provides gastronomic advice for restaurants. If you are looking for a gastronomic advisor, we are your trusted consultancy.
Azafran Asesores
Madrid Independent consultant
Gastronomic consultant. Discover the power of culinary excellence with Diego Ferrer, the magician behind Azafrán Asesores.
Chef Gabriela Tassile
Madrid Independent consultant
Restaurant Gastronomic Advisor. Gabriela Offers Advice to Companies. Gastronomic Consulting, Brand Image, Product Development.
AG Asesores — Diana Diaz
Madrid Independent consultant
I present to you the advisors and coaches of the gastronomic agenda. These experts will guide you on the path to the success of your business.
Xavi Iglesias
Barcelona Independent consultant
Coffee events with barista for fairs and congresses, courses for teachers and gastronomic advisor for restaurants Barcelona. Gastrobar and bar advisor in Barcelona. Specialty cafes and brunch concepts in Barcelona.
Roger Carvalho
Barcelona Independent consultant
Gastronomic Consulting and Advice for restaurants, bars and hotels in Barcelona. We help you with costing, menus and letters., An easy and accessible w
Sergi Sanz
Barcelona Independent consultant
Sergi Sanz | We improve your culinary proposal, optimize costs and make your business profitable with an expert gastronomic advisor. Contact me!
Jose Gagliardi
Valencia Independent consultant
José Gagliardi, chef and gastronomic expert ➡️ Specialized consulting for restaurants and hospitality businesses ✔️ Get in touch today!
RM Grupo — Chef Rafa Morales
Valencia Independent consultant
Chef Rafa Morales, Biography. His passion for cooking from his beginnings, his Michelin Stars and his return to Valencia as a gastronomic consultant and projects
Xef Nomada
Valencia Independent consultant
At Xef Nómada by Julián Mascarell, we offer a gastronomic consulting service in Valencia designed for restaurants and businesses looking for ...
Cocina con Claudio
Valencia Independent consultant
Expert consulting to perfect recipes, optimize menus, and take your culinary projects to the next level. Designed for chefs, restaurants and
Gastrototem
Sevilla Independent consultant
We taste those reference dishes from your menu. We evaluate the quality in situ and chat with the chef and/or owner. We issue an improvement report. We evaluate the
GastroMentor
Sevilla Independent consultant
We are specialists in launching hospitality businesses: Corporate image, gastronomic advice, photography, social media management, graphic and web design.
Hermes Gourmet
Sevilla Independent consultant
Get a free first meeting. We analyze the work process, your target audience and the offer to develop a proposal..., Find the perfect meetin
Eduardo Serrano
Sevilla Independent consultant
Eduardo Serrano is a Consultant and Trainer specialized in leisure, tourism, tourist accommodation and restaurants.
Contego
Sevilla Independent consultant
Professional lawyers and economists in business service in Sevilla. We provide advice for pharmacies and advice in hospitality. Personalised advice ...
Hispalis Nervion
Sevilla Independent consultant
We offer our clients extensive experience in: Financial Institutions (Mortgage Intermediation), in the Real Estate sector (as a collegiate API) and in
Rebecca Garcia — Consultora Gastronomica
Granada · +1 areas Independent consultant
Gastronomic consulting firm in Granada. Specialist in neurogastronomy.
AsesorGastronomico.es
Las Palmas · +2 areas Independent consultant
Gastronomic advisor in Las Palmas. Consulting for restaurants in the Canary Islands.
Timlup.pro
Operational Checklists for Hospitality
Standardize opening, closing, HACCP and station tasks. Unlimited users, push notifications. From 29€/month per location.
AIChef.pro
Artificial Intelligence Applied to Professional Gastronomy
AI for Gastronomic Consultants. Food costing, technical sheets, menu engineering and specialized AI agents.
Miselup.pro
Food Costing That Scales Itself
Food costing, technical sheets and cost software for professional kitchens. FEFO inventory, P&L and HACCP included.