Professional profile
AFS Consultant offers strategic consulting in hospitality, optimizing profitability, restaurant processes, and the creation of unique gastronomic concepts.
What they offer
General Gastronomic Consulting
Consultants specialized in restaurant openings, concept development, menu design, operations and comprehensive management of gastronomic businesses.
Hotel F&B Consulting
Experts in Food & Beverage departments for hotel chains, room service, banquets, hotel restaurants and gastronomic experiences.
Operations Management Consulting
Operational process optimization, kitchen and front-of-house efficiency, SOP implementation and continuous improvement in hospitality.
Hospitality Financial Consulting
Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.
Hospitality HR Consulting
Staff recruitment, team training, talent retention and human resources management in hospitality.
Technology & AI Consulting
Digitalization, automation, AI tools, POS systems, digital management and technological transformation in hospitality.
Food Safety & HACCP Consulting
Health regulations, hygiene audits, certifications, HACCP plans and regulatory compliance in food service.
Tell us about your project
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