Independent consultant
Tamara Viñas — Pastelería Para Todos · Consultoría de Pastelería
Where they work
Base Algeciras
Also works in Andalucía
Professional profile
Business consultancy for pastry shops in Spain. Tamara Viñas, Le Cordon Bleu Madrid. Strategic sessions and full projects from €250/hour.
What they offer
General Gastronomic Consulting
Consultants specialized in restaurant openings, concept development, menu design, operations and comprehensive management of gastronomic businesses.
Kitchen & Menu Consulting
Menu engineering, recipe development, culinary R&D, menu optimization and gastronomic concept creation.
Hospitality Financial Consulting
Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.
Tell us about your project
Request a proposal from Tamara Viñas — Pastelería Para Todos · Consultoría de Pastelería. We forward your message directly.
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