Consulting agency
Mordisco Gastronomic Consulting
Where they work
Base Santander
Also works in Cantabria
Professional profile
Cost and profitability consulting for restaurants in Cantabria. Auditing and management control. Consultancy for seafood restaurants on the Cantabrian coast.
What they offer
Hospitality Financial Consulting
Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.
Operations Management Consulting
Operational process optimization, kitchen and front-of-house efficiency, SOP implementation and continuous improvement in hospitality.
Tell us about your project
Request a proposal from Mordisco Consultoría Gastronómica. We forward your message directly.
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