Catering & Events Consulting in Madrid
Directory of catering & events consulting consultants in Madrid. 11 verified professionals specialized in catering for restaurants, hotels and hospitality businesses in Madrid and Community of Madrid.
Madrid, as a hub for events and congresses, demands high-quality catering services tailored to the latest trends. Catering and event consulting is essential for optimizing the planning, logistics, and execution of events, from small meetings to large celebrations. It helps catering companies differentiate themselves, offer unique experiences, and efficiently manage resources, ensuring success in a competitive and demanding market like Madrid's.
11 catering consultants in Madrid
ChefBusiness Gastronomic Consulting
Madrid · +4 areas Consulting agency
Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.
John Guerrero — Gastronomy & AI Consultant
Madrid · +3 areas Independent consultant
Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.
AIChef.pro — AI Suite for Gastronomy
Madrid · +1 areas Consulting agency
55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.
JB Consultores HORECA
Malaga · +1 areas Consulting agency
HORECA consulting for resorts and hotels. More than 20 years of experience.
Summumm
Madrid Consulting agency
Madrid-based gastro venue: catering, food events, showcooking and cooking school.
Mateo & Co — We Cook Brands
Madrid Consulting agency
Mateo&Co is the first strategic brand, marketing, and communication consultancy, specialized in gastronomy and food in Spain. @mateoandcoes, Consulto. Strategy for fast food and fast casual brands. Organized foodservice and multi-brand groups.
Renobar
Madrid Consulting agency
A consultancy to open a restaurant in Madrid is a gateway to a strategic path that leads you exactly where you want to go. What is the
Grupo Riofrio
Madrid Consulting agency
Grupo RIOFRÍO has 60 years of experience in hospitality consulting, time that allows us to offer you the best advice, Grupo RIOFRÍO has 6
Azafran Asesores
Madrid Independent consultant
Gastronomic consultant. Discover the power of culinary excellence with Diego Ferrer, the magician behind Azafrán Asesores.
Auditecnic
Madrid Consulting agency
Specialized advice for restaurants, cafeterias, workshops, dark kitchens, dining rooms and communities or catering services.
Horeca Solutions
Madrid Consulting agency
The Congusto Consulting team are hospitality and restaurant professionals who accompany restaurants to improve their operations and profits. F&B.
The Best Combi
Madrid Consulting agency
We are The Best Combi, your cocktail bartender specializing in all types of corporate team building and private events, parties, celebrations, Professional Bartender. Bartender catering and cocktails for events in Madrid.
AMARGUERÍA
Madrid Consulting agency
WE ARE AN AGENCY SPECIALIZED IN CONCEPTUALIZATION AND STRATEGY FOR DISTILLED SPIRITS, WINE AND APERITIF BRANDS. DEVELOPMENT OF A BRAND FROM SCRATCH, DEVELOPMENT OF
Gustatio
Gijon · +2 areas Consulting agency
Consultoría, eventos y comunicación gastronómica con clientes como Bodegas Torres y San Miguel.
What does catering & events consulting include in Madrid
A catering professional in Madrid offers services tailored to the hospitality landscape of Community of Madrid. Catering production, event logistics, large-format service and banquet management.. Their knowledge of the local Madrid market enables solutions that account for competition, available suppliers, seasonality and customer profiles in the area.
Whether you are looking for a consulting agency with a multidisciplinary team or an independent consultant with deep specialization, in Madrid you will find professionals with proven experience. Compare profiles, review track records and request proposals before making a decision.
Frequently asked questions
How many catering & events consulting professionals are there in Madrid?
There are currently 11 verified professionals specialized in catering & events consulting in Madrid. Additionally, 117 other gastronomic consultants operate in the city with different specialties.
How much does a catering consultant cost in Madrid?
Catering consulting prices in Madrid vary depending on project scope. One-off services from 500 EUR, comprehensive projects between 3,000 and 15,000 EUR, and monthly advisory from 300 EUR/month.
How to choose a catering consultant in Madrid?
Verify their experience in catering, ask for references from similar projects in Community of Madrid, compare at least 3 proposals and confirm they know the local Madrid market.
11 consultants in Madrid
Compare profiles and contact verified catering professionals directly.
View all in Madrid Catering across SpainOther gastronomic consultants in Madrid
ChefBusiness Gastronomic Consulting
Madrid · +4 areas Consulting agency
Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.
John Guerrero — Gastronomy & AI Consultant
Madrid · +3 areas Independent consultant
Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.
AIChef.pro — AI Suite for Gastronomy
Madrid · +1 areas Consulting agency
55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.
Ricaz Reformas y Servicios
Madrid · +1 areas Consulting agency
Empresa de reformas integrales con línea especializada en hostelería para bares y restaurantes.
José Roldán Triviño — Consultor de Panadería y Pastelería
España · +4 areas Independent consultant
Global bakery and pastry consultant. World Baker 2025, World Champion 2023. Bakery workshop advisory in 15+ countries.
Gerogelato — Escuela y Consultoría de Helado Artesanal
Aranjuez · +4 areas Consulting agency
Ice cream and gelato school and consultancy in Aranjuez (Madrid). Andrea Stortini, 120+ ice cream shops advised since 2006.
Catering & Events Consulting in other cities
Timlup.pro
Operational Checklists for Hospitality
Standardize opening, closing, HACCP and station tasks. Unlimited users, push notifications. From 29€/month per location.
AIChef.pro
Artificial Intelligence Applied to Professional Gastronomy
AI for Gastronomic Consultants. Food costing, technical sheets, menu engineering and specialized AI agents.
Miselup.pro
Food Costing That Scales Itself
Food costing, technical sheets and cost software for professional kitchens. FEFO inventory, P&L and HACCP included.