Horeca Solutions

Madrid

The Congusto Consulting team are hospitality and restaurant professionals who accompany restaurants to improve their operations and profits. F&B.

Services & specialties

Consultants specialized in restaurant openings, concept development, menu design, operations and comprehensive managemen

Experts in Food & Beverage departments for hotel chains, room service, banquets, hotel restaurants and gastronomic exper

Operational process optimization, kitchen and front-of-house efficiency, SOP implementation and continuous improvement i

Cost control, food costing, menu engineering, P&L, profitability and financial planning for restaurants and hotels.

Branding, positioning, social media, online reputation and communication strategies for hospitality businesses.

Menu engineering, recipe development, culinary R&D, menu optimization and gastronomic concept creation.

Digitalization, automation, AI tools, POS systems, digital management and technological transformation in hospitality.

Catering production, event logistics, large-format service and banquet management.

Virtual business models, ghost kitchens, delivery-first, delivery platforms and digital channel optimization.

Madrid

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