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Food Safety & HACCP Consulting in Barcelona

Directory of food safety & haccp consulting consultants in Barcelona. 6 verified professionals specialized in haccp for restaurants, hotels and hospitality businesses in Barcelona and Catalonia.

In Barcelona, with its vibrant culinary scene and focus on fresh produce from Mercat de la Boqueria, Food Safety and HACCP consulting is crucial. The city attracts millions of tourists each year, demanding the highest food safety standards to protect both visitors and residents. From small tapas bars in the Gothic Quarter to fine dining restaurants in the Eixample, ensuring food quality and safety is essential to maintaining Barcelona's reputation as a top-tier gastronomic destination and complying with strict Catalan health regulations.

6 haccp consultants in Barcelona

ChefBusiness Consultoria Gastronomica
Sponsor

ChefBusiness Gastronomic Consulting

Madrid · +4 areas Consulting agency

Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.

GastronomicFinancialOperations
John Guerrero — Consultor Gastronómico & IA
Sponsor

John Guerrero — Gastronomy & AI Consultant

Madrid · +3 areas Independent consultant

Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.

GastronomicTechnology & AIKitchen & Menu
AIChef.pro — Suite de IA para Gastronomia
AI Sponsor

AIChef.pro — AI Suite for Gastronomy

Madrid · +1 areas Consulting agency

55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.

Technology & AIKitchen & MenuFinancial
AFS Consultant

AFS Consultant

Barcelona Consulting agency

AFS Consultant offers strategic consulting in hospitality, optimizing profitability, restaurant processes, and the creation of unique gastronomic concepts.

GastronomicHotel F&BOperations
Actual Cash

Actual Cash

Barcelona Consulting agency

Less costs, more excellence. We boost your business so you can focus on the quality of your service and your gastronomy. Restaurant consulting since 2006.

GastronomicHotel F&BFinancial
Born to Cook Barcelona

Born to Cook Barcelona

Barcelona Consulting agency

Gastronomic consulting specialized in hospitality: conceptualization, business plans, menus, and training for restaurants and venues.

GastronomicOperationsFinancial
A&G Consulting

A&G Consulting

Valencia · +1 areas Consulting agency

International Food & Beverage consulting for hotels and restaurants. Menu engineering, cost control, operations and profitability.

GastronomicHotel F&BOperations
QAlimentaria

QAlimentaria

Gijon · +3 areas Consulting agency

Food quality and safety consulting in Gijon. Menus, labeling and pest control. Institutional catering consultancy: school canteens, hospitals and care homes.

HACCPOperations
LR Consultoría

LR Consultoría

Ibiza · +2 areas Consulting agency

Consultoría en seguridad alimentaria y calidad con certificaciones FAMI-QS y GMP+.

HACCP

What does food safety & haccp consulting include in Barcelona

A haccp professional in Barcelona offers services tailored to the hospitality landscape of Catalonia. Health regulations, hygiene audits, certifications, HACCP plans and regulatory compliance in food service.. Their knowledge of the local Barcelona market enables solutions that account for competition, available suppliers, seasonality and customer profiles in the area.

Whether you are looking for a consulting agency with a multidisciplinary team or an independent consultant with deep specialization, in Barcelona you will find professionals with proven experience. Compare profiles, review track records and request proposals before making a decision.

Frequently asked questions

How many food safety & haccp consulting professionals are there in Barcelona?

There are currently 6 verified professionals specialized in food safety & haccp consulting in Barcelona. Additionally, 109 other gastronomic consultants operate in the city with different specialties.

How much does a haccp consultant cost in Barcelona?

HACCP consulting prices in Barcelona vary depending on project scope. One-off services from 500 EUR, comprehensive projects between 3,000 and 15,000 EUR, and monthly advisory from 300 EUR/month.

How to choose a haccp consultant in Barcelona?

Verify their experience in haccp, ask for references from similar projects in Catalonia, compare at least 3 proposals and confirm they know the local Barcelona market.

Also in Barcelona

Other gastronomic consultants in Barcelona

ChefBusiness Consultoria Gastronomica
Sponsor

ChefBusiness Gastronomic Consulting

Madrid · +4 areas Consulting agency

Comprehensive gastronomic consulting in Madrid and all of Spain. Business plans, profitability and operations management.

GastronomicFinancialOperations
John Guerrero — Consultor Gastronómico & IA
Sponsor

John Guerrero — Gastronomy & AI Consultant

Madrid · +3 areas Independent consultant

Independent gastronomy consultant and expert in AI applied to hospitality. Data, profitability and mentoring for businesses across Spain and Latin America.

GastronomicTechnology & AIKitchen & Menu
AIChef.pro — Suite de IA para Gastronomia
AI Sponsor

AIChef.pro — AI Suite for Gastronomy

Madrid · +1 areas Consulting agency

55+ AI tools for professional gastronomy. Food costing, technical sheets, menu engineering and specialized AI agents.

Technology & AIKitchen & MenuFinancial
Ricaz Reformas y Servicios
◆ Featured

Ricaz Reformas y Servicios

Madrid · +1 areas Consulting agency

Empresa de reformas integrales con línea especializada en hostelería para bares y restaurantes.

Architecture
José Roldán Triviño — Consultor de Panadería y Pastelería

José Roldán Triviño — Consultor de Panadería y Pastelería

España · +4 areas Independent consultant

Global bakery and pastry consultant. World Baker 2025, World Champion 2023. Bakery workshop advisory in 15+ countries.

GastronomicKitchen & MenuHR
Gerogelato — Escuela y Consultoría de Helado Artesanal

Gerogelato — Escuela y Consultoría de Helado Artesanal

Aranjuez · +4 areas Consulting agency

Ice cream and gelato school and consultancy in Aranjuez (Madrid). Andrea Stortini, 120+ ice cream shops advised since 2006.

GastronomicKitchen & MenuHR
More cities

Food Safety & HACCP Consulting in other cities

All Spain MadridBilbaoValenciaSevilleSan SebastianMalagaMarbellaPalma de MallorcaGranadaIbizaMurciaA CorunaCordobaTenerifeLas PalmasCadizZaragozaAlicanteValladolidSantanderPamplonaGijon